Easy Whole Roasted Chicken
with Rice Recipe
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In this post, I share with you my
easy whole chicken and rice recipe
, the
ultimate comfort food
for the whole family perfect for fall.
Full Ingredient List
Why You'll Love This:
Why You'll Love This:
-easy recipe
-easy recipe
-delicious flavor
-delicious flavor
-budget friendly
-budget friendly
-in one pot, you have protein, starch, fat, and a vegetable
-in one pot, you have protein, starch, fat, and a vegetable
Full Ingredient List
What You'll Need
What You'll Need
– 1 whole chicken
– 4 cups chicken stock
– 2 cups of rice
– vegetables of choice
– fresh herbs of choice
– butter
– salt & black pepper for seasoning
– 1 whole chicken
– 4 cups chicken stock
– 2 cups of rice
– vegetables of choice
– fresh herbs of choice
– butter
– salt & black pepper for seasoning
Full Ingredient List
Step 1
Step 1
Place uncooked rice at the bottom of your roasting dish. Grate your vegetable of choice and sprinkle over the rice.
Place uncooked rice at the bottom of your roasting dish.
Grate your vegetable of choice and sprinkle over the rice.
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Step 2
Step 2
Cover rice & vegetables with chicken broth, so that it’s just submerged under the surface. Add herbs & stir the mixture together.
Cover rice & vegetables with chicken broth, so that it’s just submerged under the surface. Add herbs & stir the mixture together.
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Step 3
Step 3
Wash whole chicken & pat dry with paper towels. Season with a teaspoon of salt and a little bit of pepper.
Wash whole chicken & pat dry with paper towels. Season with a teaspoon of salt and a little bit of pepper.
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Step 4
Step 4
Place whole chicken on top of rice & broth mixture. Loosen some of the skin on top of the chicken and stuff with cubes of butter.
Place whole chicken on top of rice & broth mixture.
Loosen some of the skin on top of the chicken and stuff with cubes of butter.
Step 5
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